हमारी शेफ जसलीन के साथ जानिए, थूल जाम्बुर यानि कश्मीरी अंडा करी बनाने का तरीका। <br />Learn how to make Kashmiri Anda Curry recipe with our chef Jasleen.<br /><br />Kashmiri Thool Zamboor or Anda Curry is onion and tomato-based egg curry flavored with a mix of dry spices. This is a special Kashmiri egg curry recipe that is filled with flavors of Kashmir. It is a perfect substitute for common egg recipes. Since it is a main course recipe, you can have it with Roti or Rice.<br /><br />Ingredients :<br />(Serve 2)<br />6 Egg (boiled) <br />4 tbsp Mustard Oil<br />1/4 tsp Asafoetida<br />1 Bay Leaf<br />3 Cloves<br />1 Black Cardamom<br />1/2 tsp Ginger( crushed)<br />1/2 tsp Garlic (crushed)<br />1 Onion (chopped)<br />1/2 tsp Turmeric powder<br />1 1/2 - 2 tsp Red Chilli Powder<br />Water<br />2 Tomatoes (Pureed)<br />Salt<br />1/2 tsp Dry Ginger Powder<br />2 tsp Fennel Seeds Powder<br />1 1/2 cup Water
